Macaroni

The Elbow Pasta

Made with Semolina or Durum wheat, Macaroni is shaped like narrow tubes cut in short lengths, curved Macaroni is commonly referred to as Elbow Macaroni. Macaroni and Cheese is a popular dish in North America, the same dish known as Mac & Cheese is also popular in Great Britain where it originated.

MACARONI PASTA

Suji pasta, Suji & Durum mix pasta & Premium Durum pasta are the 3 variants with a wide range of SKU's starting from single serve to institutional packs.

Maja Macaroni

Discover the timeless charm of macaroni, a beloved pasta variety cherished worldwide for its versatility and distinctive features. Originating in Italy, macaronis iconic elbow shape, crafted through extrusion with bronze dies, has made it a culinary staple that transcends borders. Made from durum wheat semolina, macaroni boasts a firm texture, ensuring it holds onto sauces flawlessly. Indulge in classic comfort with macaroni and cheese, where its ability to absorb creamy cheese sauce creates a satisfying meal. Embrace its quick cooking time and compatibility with diverse ingredients for a convenient choice in busy kitchens, promising a delightful dining experience for pasta enthusiasts globally. From traditional Italian recipes to innovative global dishes, macaroni continues to shine as a versatile and beloved ingredient. Explore the intriguing history of macaroni, believed to have originated from the Italian word maccheroni While its exact origins are somewhat unclear, macaroni has been a part of Italian cuisine for centuries, gaining popularity in Europe during the Renaissance. Its journey to the Americas through European immigration, notably popularized by Thomas Jefferson, transformed it into a culinary icon. In summary, macaronis evolution from an Italian staple to a global sensation is a fascinating journey, with macaroni and cheese standing out as an iconic and beloved dish. Embrace the rich heritage and delightful possibilities of macaroni in your kitchen today.

Available in:
250g | 500g

Premium macaroni 1kg

Discover the timeless charm of macaroni, a beloved pasta variety cherished worldwide for its versatility and distinctive features. Originating in Italy, macaroni iconic elbow shape, crafted through extrusion with bronze dies, has made it a culinary staple that transcends borders. Made from durum wheat semolina, macaroni boasts a firm texture, ensuring it holds onto sauces flawlessly. Indulge in classic comfort with macaroni and cheese, where its ability to absorb creamy cheese sauce creates a satisfying meal. Embrace its quick cooking time and compatibility with diverse ingredients for a convenient choice in busy kitchens, promising a delightful dining experience for pasta enthusiasts globally. From traditional Italian recipes to innovative global dishes, macaroni continues to shine as a versatile and beloved ingredient. Explore the intriguing history of macaroni, believed to have originated from the Italian word maccheroni. While its exact origins are somewhat unclear, macaroni has been a part of Italian cuisine for centuries, gaining popularity in Europe during the Renaissance. Its journey to the Americas through European immigration, notably popularized by Thomas Jefferson, transformed it into a culinary icon. In summary, macaroni evolution from an Italian staple to a global sensation is a fascinating journey, with macaroni and cheese standing out as an iconic and beloved dish. Embrace the rich heritage and delightful possibilities of macaroni in your kitchen today.

Available in:
1Kg

Treat Macaroni

Discover the timeless charm of macaroni, a beloved pasta variety cherished worldwide for its versatility and distinctive features. Originating in Italy, macaroni iconic elbow shape, crafted through extrusion with bronze dies, has made it a culinary staple that transcends borders. Made from durum wheat semolina, macaroni boasts a firm texture, ensuring it holds onto sauces flawlessly. Indulge in classic comfort with macaroni and cheese, where its ability to absorb creamy cheese sauce creates a satisfying meal. Embrace its quick cooking time and compatibility with diverse ingredients for a convenient choice in busy kitchens, promising a delightful dining experience for pasta enthusiasts globally. From traditional Italian recipes to innovative global dishes, macaroni continues to shine as a versatile and beloved ingredient. Explore the intriguing history of macaroni, believed to have originated from the Italian word maccheroni. While its exact origins are somewhat unclear, macaroni has been a part of Italian cuisine for centuries, gaining popularity in Europe during the Renaissance. Its journey to the Americas through European immigration, notably popularized by Thomas Jefferson, transformed it into a culinary icon. In summary, macaroni evolution from an Italian staple to a global sensation is a fascinating journey, with macaroni and cheese standing out as an iconic and beloved dish. Embrace the rich heritage and delightful possibilities of macaroni in your kitchen today.

Available in:
100g | 250gm | 500gm | 1kg | 5kg