Penne

The Cylinder Pasta

Penne is an extruded type of pasta with cylinder-shaped pieces, their ends cut at a bias. Penne is traditionally cooked al dente and its shape makes it particularly adapted for sauces, such as pesto, marinara, or arrabbiata.

PENNE PASTA

Suji pasta, Suji & Durum mix pasta & Premium Durum pasta are the 3 variants with a wide range of SKU's starting from single serve to institutional packs.